Description

New ways to improve cereal crops against fungal, bacterial, and viral diseases are covered in this book that was put together by a group of experts. The current volume also talks about identification, plant breeding, genome editing, and nanotechnology tools that can be used to fight disease in cereal crops.

New ways to improve cereal crops against fungal, bacterial, and viral diseases are covered in this book that was put together by a group of experts. These include genetics, genome editing systems, and nano-biotechnological tools. Cereal crops are mainly the world’s leading food crops and feed a large share of the world population. However, external factors, such as pathogens, have often threatened their productivity. Like wheat, rice, maize, oats, barley, millet and storage, etiology, epidemiology, and diseases in cereal crop management. In addition, the importance of crop genetics and genomics in combating pathogens has been discussed. This book offers up-to-date information on new methods, such as the potential of the genome editing system for crop improvement, in particular the CRISPR-Cas system. The current volume also talks about identification, plant breeding, genome editing, and nanotechnology tools that can be used to fight disease in cereal crops. This book is good for students, teachers, and researchers who study biotic stress in cereals, as well as scientists who study nanotechnology, disease resistance, pathogen biology, genome editing, agriculture sciences, and future biotechnology. LangueenVersionCouverture rigideDate de sortie initiale26 octobre 2022Nombre de pages406IllustrationsAvec illustrations

Personnes impliquées

Auteur principal

Kamel A. Abd-Elsalam

Deuxième auteur

Heba I. Mohamed

Rédacteur en chef

Kamel A. Abd-Elsalam

Deuxième rédacteur

Heba I. Mohamed

Editeur principal

Springer Verlag, Singapore

Informations sur le fabricant

Nom du fabricantSpringer Nature Customer Service Center GmbHAdresse du fabricantEuropaplatz 3 | 69115| Heidelberg| DEAdresse électronique du fabricant[email protected]Informations sur le fabricantLes informations du fabricant ne sont actuellement pas disponibles

Autres spécifications

Hauteur de l’emballage235 mmLargeur d’emballage155 mmLargeur du produit155 mmLivre d‘étudeNonLongueur d’emballage235 mmLongueur du produit235 mmPoids de l’emballage869 gÉdition1st ed. 2022

EAN

EAN9789811931192

Sécurité des produits

Opérateur économique responsable dans l’UE

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Catégories

Science et nature

Technologie et architecture

Biotechnologie

Agriculture et exploitations agricoles

Biologie

Nanotechnologie

Agriculture

Agronomie

Génétique

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Disponibilité

Disponible à l’adresse suivante

Langue

Anglais

Type de livre

Hardcover